Roasted Sweet Potato and Cauliflower Tacos Recipe

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Roasted Sweet Potato & Cauliflower Tacos is an easy taco vegetarian recipe, with the fillings of roasted cauliflower, black beans, roasted sweet potatoes, and topped with the vegan Chipotle lime kasew Crema.

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Roasted Sweet Potato and Cauliflower Tacos Recipe

Roasted Sweet Potato and Cauliflower Tacos Recipe

Roasted Sweet Potato & Cauliflower Tacos is an easy taco vegetarian recipe, with the fillings of roasted cauliflower, black beans, roasted sweet potatoes, and topped with the vegan Chipotle lime kasew Crema.

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes

Ingredients

  • 1 large sweet potato, diced into ½-inch cubes
  • 1 small head cauliflower, cut into bite-sized florets
  • 1 tablespoon olive oil
  • 1 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon dried oregano
  • ½ teaspoon Kosher salt
  • 1 lime, juiced
  • 1 14-ounce can black beans, drained & rinsed

Chipotle lime cashew crema:

  • ¼ cup roasted unsalted cashews
  • 1 chipotle pepper (from a can, in adobo sauce) OR 2 teaspoons adobo sauce (from a can of chipotle peppers in adobo sauce)
  • 1 clove garlic
  • ½ teaspoon chili powder
  • ½ teaspoon smoked paprika
  • ½ teaspoon ground cumin
  • ¼ teaspoon Kosher salt
  • ½ cup water
  • 1 lime, juiced

Mashed avocado:

  • 1 medium avocado
  • 1 lime, juiced
  • ½ teaspoon Kosher salt

for taco assembly:

  • charred corn tortillas (see Recipe Notes)
  • chopped cilantro
  • lime wedges

Instructions

Let’s Get Cooking!

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