Easy 30 Minute Mongolian Chicken

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Easy 30 Minute Mongolian Chicken

This easy Mongolian Chicken recipe is ready to serve in 30 minutes and rivals your favorite takeout or restaurant for freshness and flavor! Crispy fried chicken smothered in a sticky sweet ginger hoisin sauce. A delicious dish to make for dinner or lunch.

Ingredients:

  • 6 chicken thighs diced
  • ¼ cup cornstarch
  • 1 stalk green onion finely chopped
  • ⅓ cup cooking oil vegetable or avocado

Sauce:

  • 2 tsp garlic minced
  • 1 red chili sliced (optional)
  • 5 slices ginger with skin on
  • 4 tbsp hoisin sauce
  • 2 tbsp soy sauce
  • 2 tbsp brown sugar
  • 2 tsp sesame oil
  • 1 tbsp cornstarch
  • ½ cup water

Garnish (optional):

  • 1 stalk green onion finely chopped
  • 1 red chili sliced

Click Here For Step-By-Step Instructions

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