Incredibly Easy Mongolian Chicken

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Incredibly Easy Mongolian Chicken

This Mongolian chicken is a restaurant favorite that tastes even better when you make it at home! Crispy fried chicken smothered in a sticky sweet ginger hoisin sauce. A delicious dish to make for dinner or lunch that comes together in just 30 minutes or less!


  • 6 chicken thighs diced
  • ¼ cup cornstarch
  • 1 stalk green onion finely chopped
  • ⅓ cup cooking oil vegetable or avocado


  • 2 tsp garlic minced
  • 1 red chili sliced (optional)
  • 5 slices ginger with skin on
  • 4 tbsp hoisin sauce
  • 2 tbsp soy sauce
  • 2 tbsp brown sugar
  • 2 tsp sesame oil
  • 1 tbsp cornstarch
  • ½ cup water

Garnish (optional):

  • 1 stalk green onion finely chopped
  • 1 red chili sliced

Click Here For Step-By-Step Instructions

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