This General Tso Chicken recipe is going to be your new favorite way to eat chicken and it’s better than takeout! It’s easy to make in only 25 minutes from start to finish. Crispy juicy chicken smothered in a tangy, sweet, savory sauce with a spicy kick! It serves deliciously for dinner, lunch or leftovers.
Get all the flavors of your favorite Chinese restaurant in the comfort of your own kitchen with this quick budget-friendly recipe.
This General Tso Chicken recipe is going to be your new favorite way to eat chicken and it’s better than takeout! It's easy to make in only 25 minutes from start to finish. Crispy juicy chicken smothered in a tangy, sweet, savory sauce with a spicy kick! It serves deliciously for dinner, lunch or leftovers. Please leave a star rating and comment to let us know how you liked this recipe! How to Air Fry General Tso Chicken: Follow steps 1-2 as above. 3. Instead of pouring the cornstarch right over the cubed chicken (as instructed above), place the cornstarch on a plate and dredge each piece of chicken into the starch. Feel free to add more starch if needed. This creates a more even coating. 4. Then transfer the coated chicken into your air fryer basket in a single layer, giving each piece enough space. You may need to air fry in two batches depending on the size of your air fryer. 5. Spray enough oil over chicken. Air fry at 400 degrees F for 12-14 minutes until crispy and brown, no flipping required. 6. Meanwhile, in a wok set over medium heat, add 1 teaspoon oil and your ginger slices. 7. Next pour in your pre-mixed sauce and let it come to a boil until it is thick and glossy. 8. Then add your air-fried chicken into the sauce to mix. Garnish with green onions and sesame seeds.Easy General Tso Chicken Recipe
Ingredients
General Tso Sauce:
Instructions
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Notes
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