This French Onion Soup is definitely a family favorite! With a rich quality beef broth, a splash of wine, and perfectly caramelized onions are the secrets to this classic recipe. So good!
Servings : 6
Prep Time : 15 MINS
Cook Time : 1 HR 25 MINS
Total Time : 1 HR 40 MINS
Ingredients
- 4 large yellow onions
- 2 large sweet onions
- 6 Tablespoons butter
- 2 sprigs fresh thyme
- 2 Bay leaves
- ¾ cup dry white wine Chardonnay or Pinto Grigio
- 4 cups beef broth high quality is key
- 1.5 cups chicken broth
- Salt/Pepper, to taste
- 1 baguette
- 3 Tablespoons olive oil optional
- 6 slices Gruyere cheese
Read Directions on thecozycook.com
If you like the recipe, please share it.
Skip to Recipe