These Pulled Pork Pastry Puffs are perfect for a quick lunch, dinner, or a party. Imagine smoky pulled pork drenched in BBQ sauce, embraced by cheese, all wrapped in flaky puff pastry. And the best part? You can make them in advance and freeze for later.
Pulled Pork Pastry Puffs are a cherished household favorite. We enjoy them with a side of coleslaw and extra BBQ sauce or zesty Ranch for dipping. I’m a fan of easy, make-ahead recipes like this one!
These Pulled Pork Pastry Puffs are perfect for a quick lunch, dinner, or a party. Imagine smoky pulled pork drenched in BBQ sauce, embraced by cheese, all wrapped in flaky puff pastry. And the best part? You can make them in advance and freeze for later. Please leave a star rating and comment to let us know how you liked this recipe!EASY Pulled Pork Pastry Puffs
Ingredients
Instructions
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Notes
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