Pulled Pork Pastry Puffs – only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later.
- 1 (17.3-oz) package puff pastry, defrosted
- 3/4 pound pulled pork
- 3/4 cup BBQ sauce
- 1-1/4 cups shredded cheddar cheese
- 1 egg, beaten
- 1 Tbsp water
If you like the recipe, please share it.