Perfect Classic Cheesecake Recipe

By | December 12, 2023

This Classic Cheesecake Recipe comes out perfect every time, with a luscious, creamy filling in a graham cracker crust! It’s seriously the best and so creamy! Garnish with blueberry pie filling, whipped cream, and more!

Homemade cheesecake is one of the most classic, iconic desserts that belongs in the repertoire of every home baker. The perfect classic cheesecake is rich, not too dense, silky smooth, and as creamy as can be. The crumbly texture is a perfect complement to the velvety smooth cream cheese filling.

Perfect Classic Cheesecake Recipe

Perfect Classic Cheesecake Recipe

Perfect Classic Cheesecake Recipe

This Classic Cheesecake Recipe comes out perfect every time, with a luscious, creamy filling in a graham cracker crust! It’s seriously the best and so creamy! Garnish with blueberry pie filling, whipped cream, and more!

Prep Time 30 minutes
Cook Time 1 hour 30 minutes
Resting Time 8 hours
Total Time 10 hours

Ingredients

For the Crust:

  • 1 1/2 cups graham cracker crumbs, from 12 whole crackers
  • 6 Tbsp unsalted butter, melted
  • 1 Tbsp granulated sugar

For the Cheesecake:

  • 2 1/4 lb cream cheese, room temperature (4 1/2 packages, 8-oz each)
  • 1 1/4 cups granulated sugar
  • 6 large eggs, room temperature
  • 1/4 cup sour cream
  • 1/2 Tbsp vanilla extract

Instructions

Let’s Get Cooking!

Please leave a star rating and comment to let us know how you liked this recipe!

Notes

  • For best results, be sure to bake in a conventional oven (not convection).

Let us know if you liked this recipe. Try the other recipe categories as well!

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