This EASY Steak and Pepper Stir Fry features colorful bell peppers and tender flank steak tossed in a savory sauce. Steak and peppers stir fry recipe that takes no time at all, perfect for an easy week night dinner. Simple yet so satisfying!
Most of the time required for this EASY Steak and Pepper Stir Fry recipe is in the preparation, but it’s not actually difficult to pull off. And less than 15 minutes of cooking time before it’s ready to be served with steamed white rice.
EASY Steak and Pepper Stir Fry
This EASY Steak and Pepper Stir Fry features colorful bell peppers and tender flank steak tossed in a savory sauce. Steak and peppers stir fry recipe that takes no time at all, perfect for an easy week night dinner. Simple yet so satisfying!
Ingredients
- 2 lbs Flank steak
- 2 Tbs olive oil
- 2 Tbs soy sauce
- 1 1/2 honey
- 2 cloves garlic, minced, for marinating the meat
- 1/2 tsp minced ginger , for marinating the meat
- 1/2 Tbs adobo
- 1/4 tsp black pepper
- 1 1/2 Tbs corn starch
- 1 red bell pepper
- 1 green bell pepper
- 1 small onion, minced
- 3 cloves of garlic, minced
- 1/2 tsp minced ginger
- salt and pepper to taste
- 3 to 4 Tbs olive oil
For the sauce:
- 1/2 cup chicken broth
- 2 Tbs soy sauce
- 1 1/2 Tbs corn starch
- 1/4 tsp black pepper
Instructions
Let’s Get Cooking!
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EASY Steak and Pepper Stir Fry VIDEO
Via Cooking With Claudia youtube channel
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